Project Happiness Bakehouse

Archive for February, 2011

Cebu Longganisa

One of my favorite foods on earth is longganisa but the one I love most is the one from Cebu. They’re round and tiny, yet bursting with so much flavor Longganisa is a local sausage. Also known as chorizo or sorizo, longganisas are made with ground pork flavored with spices. The spices vary from region [...]

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Tagaytay Foodtrip #2: Ice Cream Break at Yellow Cab Tagaytay

Would you believe Annie and I ditched coffee over tubs of ice cream? hahaha Yes…we did! Or maybe because Yona was with us OR because I am pregnant. But whatever the reason was, it felt good to share ice cream with my baby and Annie. I felt like a kid again. Yellow Cab Tagaytay Yona [...]

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Tagaytay Foodtrip #1: Expensive Dining at Leslie’s Tagaytay

Oh well, at least for us, Leslie’s is very expensive. Yona and I met Annie, my friend from way, way back in Tagaytay. We were there around 10am but she arrived a few minutes before 12noon so we were already starving. We dropped by at Leslie’s hoping that they have Eat-All-You-Can just like in their branch [...]

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Food Trip Friday #99

My pregnancy’s delicate so I move less and sleep more, but today I got up early and decided to cook something for my dear daughter. But instead of her all-time favorite adobo, I tried cooking Beefsteak – the Filipino version of steak. It must be very good because my daughter told me, “Mommy can you [...]

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